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Our menu is 100% inspired by soul foods and flavours from travels around the globe but we always aim to use local seasonal produce. 

Our wraps, burritos, tacos and burgers all come with a little twist.
Around  half of our menu is vegan. We only use grass fed organic beef and small farm pork. We ferment and bottle our own (hot) sauces  and sides.

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Sample menu

finger food example menu

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